Description
Experience the Revolution: 360 Angle Cryo Slimming Technology Revolutionize your fat elimination journey with the cutting-edge 360 Angle Cryo Slimming Technology—a method that surpasses other non-invasive techniques in terms of effectiveness. This revolutionary approach dissolves fat in a way that sets it apart from the rest.
Scientific studies reveal that subcutaneous tissue, rich in lipid cells, can be selectively impacted by cooling to temperatures below 10 degrees Celsius. Lipid-rich cells undergo changes such as rupture, contraction, damage, destruction, removal, or other transformative processes. The high selectivity of lipid-rich cells lies in their resistance to inducing crystallization in non-lipid-rich cells, ensuring that highly saturated fatty acids are locally crystallized.
These crystals break into double membranes within lipid-rich cells, leading to selective necrosis of these cells. This process avoids damage to non-lipid-rich cells, such as dermal cells, at the temperature induced by crystallization in lipid-rich cells. Through local cold exposure induced by sympathetic nervous system stimulation, lipolysis increases, with the optimum temperature range being approximately -10 degrees Celsius to about 0 degrees Celsius.
Dispelling the Big Fat Loss Misconception Contrary to popular belief, the number of fat cells in our bodies becomes fixed in our teenage years and does not significantly change with weight loss or gain. Traditional methods alter the size of fat cells rather than their number.
However, Fat Freezing through 360 Angle Cryo Slimming Technology stands out. The naturally processed and eliminated fat cells do not migrate to other body areas. Unlike some procedures, there is no impact on fat cells in untreated areas, providing a targeted and effective solution for fat loss.
